Love this place! So many great, interesting, unique wines you can try that you won’t find anywhere else. Really cool vibe on the inside with decor and all. And some fun snacks on the menu as well. Excellent cheese plate to go along with the wine! Update: Little Club has become one of my favorites...Chef Gus has done amazing things with the menu here. I go just as much for the food as I do the wine now! Amazing vegetable forward dishes. Everything is excellent. Amazing service and hospitality, such a fun vibe and a great experience every time. Derik and Erika crush it on the wine suggestions/pairings too!

When you enter in you feel transported to a different place. When you're inside you forget that you're in Buffalo. It gives you a feeling that you are in San Diego, San Francisco or elsewhere. It gives you vibes of small hidden restaurants of metropolitan city. The food was delicious and very well present. The octopus was extremely tender and presented in an innovative way. The wine selection was extensive. We were very happy with our selection. The costalis where handcraftet with delicasy and very well preseted. The Bartender was very neat, skiled and head great attitude and personality. She gave a good contribution to alive the place. Service was fantastic. The only reason I am giving 4 star is because there was no gluten-free option for the main course. I ended up eating only appetizers. If you have no dietary restrictions, I highly recommend it. If you have dietary restrictions, I recommend calling them in advance and ask for the menu of the day. Since it chages daily. I want to add after this review their menu was almost all of it gluten-free . I was so happy and pleased with this incredible change. The food and service everything was para elegance. Thank you

Okay, buckle up, because The Little Club just redefined my definition of "dining experience." From the moment you step inside, it's like being transported to a cozy, sophisticated hideaway. The atmosphere? Intimate, buzzing, and effortlessly chic. Let's talk food. Oh. My. Goodness. The menu is a masterpiece, a curated selection of dishes that sing with fresh, seasonal ingredients. We started with the olives and bread, and it was a revelation. Each bite was a symphony of flavors. Then, the Fennel and Lamb Meatballs arrived, perfectly cooked and presented like a work of art. You must not skip the Chocolate Pudding! It is divine! The service? Impeccable. Attentive without being intrusive. Our server was knowledgeable and passionate, guiding us through the menu and wine list with genuine enthusiasm. And speaking of wine, their selection is top-notch. Honestly, The Little Club isn't just a restaurant; it's an event. It's the kind of place you go to celebrate, to impress, or simply to treat yourself to an unforgettable meal. If you're looking for a dining experience that's a cut above the rest, look no further. Buffalo, you've got a gem!

We celebrated New Year’s Eve at The Little Club with a delightful prix fixe menu. The food was exceptional, the craft cocktails were outstanding, and the service was excellent. We can’t wait to return and try their regular menu!

Stopped at TLC while on business and was amazed by the warm, friendly atmosphere. The kitchen was tiny but man, oh man, they were pushing some incredible dishes out of there. The marinated olives and Waldorf salad were amazing and I also enjoyed the Pasta al Limone which was delightful and super different. The star of the show though was a panna cotta dessert with the most delicious crunchy topping. Great N.A. options as well and super friendly service, can’t wait to come back again!

I've eaten here several times over the past year. I have put this place on my list of favorites owing to their consistently good food, artful presentation, and attention to detail. The service has been attentive and well-timed. This weekend, I had the burrata with cauliflower and Broccoli Rabe, and my guest ordered the poached halibut. Both excellent; delicious and well presented.

This is a nice little upscale place to hang out and chat with friends more than a real restaurant. The food is really good, as one would expect from a place tied to Lombardo's (across the street), but there's more of an atmosphere of sharing plates rather than getting a meal. The atmosphere is nice, and the staff seem attentive, but not overly pushy, and overall nice and concerned with making their customers feel comfortable. While I might feel that it's a little pricey, the quality of the food is probably worth it.

My favorite place in Buffalo! I’ve been in every season & the food never disappoints. The flavors are so unique & seasonal. The staff is always so welcoming & timely. I’ve never waited too long for food. I don’t know how the chefs put together such amazing dishes in such a tiny space but they’ve got it down to a science. Most recently the white beets, dorade, and cheesecake were all amazing. The wines and cocktails never disappoint. Going here is always such a treat!